To celebrate Harmony Week, a week dedicated to celebrating cultural diversity, promoting inclusiveness, respect, and a sense of belonging for everyone , we saw an assortment of special foods served from the canteen window and in one TAP class a range of Harmony Week activities ran. On Wednesday 18th March, the opportunity for students and staff to wear orange or cultural dress and join in a wonderful shared multicultural lunch with foods from all over the globe was a great success. Staff and students relished the cuisine including sushi, spanakopita, samosa, pizza, croissants, nachos, moroccan sausage rolls, lamingtons, ANZAC biscuits, and much, much more. One student even made a cake, and decorated it in orange icing. Thanks must go to the Middle Years Student Voice team for this fabulous initiative and to all students and staff who joined in on the activities to show our respect and appreciation of our diversity and rich multicultural connections.
