Year 9 Food & Technology – Party Foods Assessment Task

On Tuesday March 19th the Year 9 Food and Technology students melted, fried and baked their way through a ‘Party Foods’ assessment task.  The assessment involved the following: each student ‘chef’ invited a guest to a class party. The student had to create a party food based on their guest likes, dislikes and dietary requirements.

The party foods are judged based on aroma, appearance, taste, texture and how well the chef has met the requirements of their guest.

At lunch time, food was eaten, games were played and an enjoyable afternoon was had by all.

Miss Demaria would like to thank the guests for attending, and the Year 9 Food and Technology Class for their effort and success in completing the challenge.

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